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Ingredients
  • ¾ cup fresh coarse breadcrumbs or panko
  • 6 Tbsp. extra-virgin olive oil, divided
  • Kosher salt, freshly ground pepper
  • 1½ cups heavy cream
  • 6 garlic cloves, smashed
  • ¼ tsp. freshly grated nutmeg
  • 3 large bunches kale, mustard greens, Swiss chard, spinach, and/or broccoli rabe (about 3 lb.), thick ribs and stems removed, coarsely chopped
  • ¾ cup crème fraîche
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