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Ingredients
  • 6 dinner rolls or slider buns
  • 12 ounces of plant based meat (like Impossible or Beyond or my Burger Patty Recipe*)
  • 1 cup (110g) diced onion
  • 6 slices vegan cheese (cut to match slider buns)
  • Dill pickle slices
  • Ketchup or mustard (whatever you want is good!)
  • Salt & pepper to taste
Steps
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