LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Peking Duck Fried Rice @ Not Quite Nigella
Ingredients
  • 4 cups cooked leftover rice (cold, from the night before)
  • 3 tablespoons oil
  • 2 tablespoons hoi sin sauce
  • 2 tablespoons soy sauce
  • Oil for frying
  • 1 onion, peeled and diced
  • ½ cup green onions, sliced
  • 2 cups Peking or roast duck meat, chopped
  • A few shakes of white pepper (to taste)
  • A few drops sesame oil
  • Coriander to serve
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer