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Orange Teriyaki Salmon
Ingredients
  • 4 6 oz. Salmon Filets
  • subheading: Orange Teriyaki Sauce:
  • 2 teaspoon Cornstarch
  • 4 tsp Water
  • ⅔ cup Orange Juice
  • 1 teaspoon Orange Zest
  • ⅓ cup Soy Sauce
  • ¼ cup Brown Sugar
  • 1 teaspoon Ginger minced
  • 2 cloves Garlic minced
  • ½ teaspoon Sesame Oil
  • subheading: Toppings:
  • Sesame Seeds optional
  • Red Pepper Flakes optional
  • Chopped Green Onions optional
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