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Easy Creamy Chicken Enchiladas
Ingredients
  • 1 can (10 oz) Old El Paso™ red enchilada sauce
  • 2 ½ cups shredded deli rotisserie chicken (from 2-lb chicken)
  • 1 ½ cups shredded Cheddar cheese (6 oz)
  • 1 package (8 oz) cream cheese, cut into ½-inch cubes
  • 1 package (1 oz) Old El Paso™ fajita seasoning mix or 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package)
  • 10 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch)
Steps
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