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Quick Pulled Chicken Sandwiches with Red Cabbage Slaw
Ingredients
  • subheading: GATHER YOUR INGREDIENTS:
  • 2 cups thinly sliced red cabbage
  • ½ cup sour cream
  • 2 tablespoons bread-and-butter pickle juice plus ¼ cup bread-and-butter pickles
  • 1 teaspoon table salt divided
  • ½ teaspoon pepper
  • 1 cup cider vinegar
  • ½ cup water
  • ¼ cup sugar
  • 1 teaspoon red pepper flakes
  • 1 (2½-pound) rotisserie chicken skin and bones discarded, meat shredded into bite-size pieces (3 cups)
  • 4 hamburger buns
  • subheading: KEY EQUIPMENT:
  • The Best Chef’s Knives for $75 or Less
  • note: BEFORE YOU BEGIN
  • Coleslaw mix can be used in place of the red cabbage, if desired.
Steps
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