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Instant Pot Braised Brisket with Red Wine
Ingredients
  • 3 lbs beef brisket, flat cut
  • 4 tbsp canola oil
  • 1 large onion, sliced
  • 1 stalk celery, diced
  • 1 carrot chopped
  • 1 tbsp tomato paste
  • 2 cloves garlic, sliced
  • 1 cup red wine
  • 1 cup beef broth
  • 1 bay leaf
  • 2 sprigs fresh thyme
Steps
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