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Ingredients
  • subheading: Danishes:
  • 12 Rhodes Dinner Rolls, thawed but still cold
  • 2 tablespoons granulated sugar
  • 2 tablespoons butter, melted
  • 4 ounces cream cheese, softened
  • ¼ cup powdered sugar
  • 1 teaspoon lemon juice
  • 1 large egg, beaten
  • 12 tablespoons lemon curd and/or raspberry preserves
  • subheading: White Icing:
  • 1 cup powdered sugar
  • 4 to 5 tablespoons milk
  • ½ teaspoon vanilla extract
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