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Ingredients
  • 1 ½ cups all-purpose flour
  • ¼ cup unflavored malted milk powder
  • ½ teaspoon baking powder
  • 8 tablespoons unsalted butter, cut into chunks, at room temperature
  • ½ cup sugar
  • ¼ cup packed light brown sugar
  • 1 tablespoon ground coffee, preferably from espresso beans (or use instant or powdered coffee or espresso)
  • ½ teaspoon fine sea salt
  • 1 large egg, at room temperature
  • 1 large egg yolk, at room temperature
  • 1 teaspoon pure vanilla extract
Steps
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