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Roasted Asparagus Mushroom Shrimp Sheet Pan Meal
Ingredients
  • subheading: For Shrimp:
  • 12 ounces shrimp, peeled and deveined
  • ½ teaspoon garlic powder
  • ½ tablespoon Old Bay Seasoning
  • 3 tablespoons Olive Oil
  • subheading: For Asparagus & Mushrooms:
  • 1 batch asparagus (about 25 or so steams)
  • 8 ounces mushrooms, cleaned and sliced
  • 2 tablespoons Olive Oil
  • 1 lemon, sliced
  • 3 to 4 dashes of pepper
  • Juice from ½ a lemon
  • ½ teaspoon garlic powder
Steps
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