https://www.copymethat.com/r/gFH6D8shg/salted-caramel-tres-leches-cake/
99600237
kMHdGVU
gFH6D8shg
2024-05-20 03:17:43
Salted Caramel Tres Leches Cake
loading...
X
Ingredients
- This cake is comprised of three components; the cake, the soak, and the topping. The key component in this Salted Caramel Tres Leches Cake is of course the salted caramel, you'll find that in each component.
- For the cake recipe you will need
- Cake Flour. Cake flour has less protein content compared to all-purpose flour which means less gluten is formed in the cake batter resulting in softer, tender cake crumb. I strongly advise to not substitute all-purpose flour.
- Salt. Salt enhances the other ingredients flavor profiles, don't skip it!
- Baking Powder. This chemical leavening agent helps the cake rise in the oven.
- Large Eggs. Separated, at room temperature
- Unsalted Butter. Your butter will cream with the sugar so in order for it to cream properly the butter must be softened to room temperature.
- Sugar. For this recipe, you'll only need granulated sugar also known as caster sugar.
- Salted Caramel. I personally will prepare a batch of my Homemade Salted Caramel and use it for this recipe but you could also use store-bought.
- Vanilla Extract. Use the real stuff!
Steps
Directions at confessionsofabakingqueen.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!