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chatGPT - Tom Yum Soup with Thai Soup Dumplings
Ingredients
  • subheading: For the dough:
  • 2 cups all-purpose flour
  • 1 cup hot water
  • subheading: For the filling:
  • 1 pound kosher beef, fake beef, chicken, or vegetarian protein (finely minced or ground)
  • 2 cloves garlic, minced
  • 1 tablespoon fresh lemongrass, finely chopped
  • 1 tablespoon fresh galangal or ginger, finely chopped
  • 1 tablespoon fresh lime juice
  • 2 tablespoons fresh cilantro, chopped
  • 2 tablespoons fresh Thai basil, chopped
  • 2 tablespoons fresh scallions, chopped
  • 1 tablespoon soy sauce (or kosher soy sauce)
  • 1 tablespoon sesame oil
  • Salt and pepper to taste
  • subheading: For the Tom Yum soup broth:
  • 4 cups vegetable broth (or kosher chicken or beef broth)
  • 2 tablespoons fresh lime juice
  • 1 tablespoon soy sauce (or kosher soy sauce)
  • 1 tablespoon fish sauce substitute (or kosher fish sauce)
  • 1 tablespoon brown sugar (or kosher brown sugar)
  • 1 tablespoon Thai chili paste (or kosher chili paste)
  • 1 stalk lemongrass, smashed
  • 2 kaffir lime leaves (optional), torn
  • 2 slices galangal or ginger
Steps
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