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Ingredients
  • subheading: Seitan ingredients:
  • 150 grams vital wheat gluten (1 ¼ cups) - use a scale if possible; see Notes for tips.
  •  
  • ¼ cup nutritional yeast
  • 1 teaspoon poultry seasoning
  • 1 teaspoon granulated onion
  • ½ teaspoon garlic powder
  • ¼ teaspoon smoked paprika, optional
  • ¼ teaspoon fine sea salt
  • scant ¼ teaspoon black pepper
  • ½ cup water
  • 2 tablespoons soy sauce - reduce to 1 Tbsp if you plan to pair the seitan with a salty sauce.
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon oil - or tahini or nut butter
  • subheading: OPTIONAL breading:
  • ⅓ cup yellow mustard - Tip: if you don't like the taste of honey mustard, use BBQ sauce instead!
  • 3 tablespoons maple syrup
  • 1 cup panko breadcrumbs
  • 2 ½ tablespoons oil - I use avocado oil.
  • ⅓ cup nutritional yeast
  •  
  • 1 teaspoon dried parsley, optional
  • ½ teaspoon smoked paprika
  • ½ teaspoon fine sea salt
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