https://www.copymethat.com/r/gE5PiiuCm/rhubarb-loaf-cake-with-blackberries/
119177969
FhgoP9I
gE5PiiuCm
2024-05-01 22:50:50
Rhubarb Loaf Cake with Blackberries
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Ingredients
- subheading: Rhubarb loaf cake:
- 270 g brown sugar 9.5 oz/ 1 ½ cups
- 60 ml vegetable oil 2 oz/ ¼ cup
- 1 egg
- 120 ml buttermilk 4 oz/ ½ cup
- 170 g creamy yogurt 6 oz/ ⅔ cup
- 1 teaspoon pure vanilla extract
- 300 g all-purpose flour 10.5 oz/ 2 ½ cups
- 1 teaspoon baking soda
- 1 teaspoon fine sea salt
- 100 g sliced rhubarb 3.5 oz/ 1 cup
- 170 g blackberries 6 oz/ 1 ⅔ cup
- subheading: Topping:
- 2 tablespoons unsalted butter
- 2 teaspoons cinnamon
- 100 g granulated sugar 3.5 oz/ ½ cup
Steps
Directions at whereismyspoon.co
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