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Best Brussels Sprout Pickles
Ingredients
  • Kosher salt
  • 1 lb. Brussels sprouts, trimmed and halved
  • 2 large sprigs fresh dill
  • 1 small clove garlic, thinly sliced
  • 1 c. water
  • 1 c. white vinegar
  • 1 tsp. black peppercorns
  • 1 tbsp. yellow mustard seeds
  • ½ tsp. crushed red pepper flakes
  • 2 tsp. Kosher salt
  • 1 tsp. granulated sugar
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