https://www.copymethat.com/r/gAJxIWRzg/gluten-free-basic-sourdough-artisan-boul/
137685206
axpNjap
gAJxIWRzg
2024-05-11 19:38:21
Gluten-Free Basic Sourdough Artisan Boule
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Ingredients
- 150 g active starter
- 160 g warm water
- 200 g warm water
- 20 g whole psyllium husk
- 20 g honey
- 10 g salt
- 355 g gf flour blend (I do not recommend Bob's Red Mill or King Arthur)
- 60 g gf oat flour (can be replaced with sorghum flour)
Steps
Directions at snowwhitebakesgf.com
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