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Low Carb Southwest Breakfast Biscuits
Ingredients
  • 1 Tablespoon Coconut Oil
  • 2 cups chopped onion
  • 1 cup chopped green bell peppers
  • 1 cup chopped red bell peppers
  • 3 jalapeno peppers, seeded and finely chopped
  • 16 ounces diced ham
  • 3 cups THM Baking Blend *see notes for substitutions
  • 1 Tablespoon adobo seasoning
  • 2 teaspoons mineral salt
  • 1 teaspoon ground black pepper
  • 2 Tablespoons aluminum-free baking powder
  • 12 large eggs
  • 2 cups pepper jack cheese, shredded
  • 2 cups medium cheddar cheese, shredded
  • 1 bunch green onions, thinly sliced just use the green tops
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