Flourless Chocolate Cake

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1 cup (175 g) semisweet chocolate chips

½ cup (113 g) unsalted butter

¾ cup (150 g) granulated sugar

¼ teaspoon salt

1 teaspoon vanilla extract

3 large eggs, lightly beaten and room temperature

½ cup unsweetened cocoa powder, sifted

½ teaspoon espresso powder, (optional)

Directions at ifyougiveablondeakitchen.com

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