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Caramelised Chilli Almonds
Ingredients
  • 1 ½  tsp flaky sea salt
  • 1 ½  tsp ground cumin seeds
  • 1 tsp hot chilli flakes (buy as flakes or finely chop 2 to 3 small dried chillies)
  • 1 small fresh chilli (finely chopped)
  • 10g (1 tbsp) sugar
  • 45ml (3 tbsp) Canola oil
  • 360g (2 ⅓ cups) blanched almonds
  • 125g (½ cup 2 ½ tbsp) sugar
Steps
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