LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
How to Make Sourdough Discard Biscuits
Ingredients
  • 250 g all purpose flour
  • 10 g ( 1 tbsp) baking powder
  • 1 tsp fine sea salt
  • 170 g ( 12 tbsp) unsalted butter, cold, cubed
  • 115 g ( 1 ¼ cup) shredded sharp cheddar cheese
  • 35 g (heaping ½ cup) sliced scallions
  • 50 g sourdough discard or active sourdough starter
  • ½ cup buttermilk, plus more as needed
  • Egg + water for egg wash
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer