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Graham Cracker-Chocolate Chip Snacking Cake
Ingredients
  • subheading: For the cake:
  • 8 whole graham crackers, finely ground (about 1 cup)
  • ¼ cup unbleached all-purpose flour
  • 1 tsp. baking powder
  • ¼ tsp. salt
  • 6 Tbs. (¾ stick) unsalted butter, softened
  • ¼ cup sugar
  • 1 large egg
  • 1 large egg yolk
  • 1 tsp. pure vanilla extract
  • ¼ cup milk
  • ½ cup semisweet chocolate chips
  • subheading: For the frosting:
  • ½ cup (1 stick) unsalted butter, softened
  • ½ cup confectioners’ sugar
  • ½ tsp. pure vanilla extract
  • ½ cup Marshmallow Fluff
Steps
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