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Chicken Sausage and Peppers
Ingredients
  • Nonstick cooking spray
  • 4 medium red, yellow, orange, and/or green sweet peppers, cut into 1-inch pieces
  • 1 large sweet onion, cut into thin wedges
  • 2 cup grape tomatoes
  • 1 tablespoon olive oil
  • 1 tablespoon balsamic vinegar
  • 1 12 ounce pkg. Italian-flavor cooked chicken sausage, bias-sliced into thirds
  • 1 tablespoon snipped fresh oregano
  • Toasted baguette slices (optional)
Steps
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