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Lemon Butter Garlic Fish
Ingredients
  • subheading: The beauty of Lemon Butter Garlic Fish lies in its simplicity. You’ll need:
  • 350g of boneless fish fillets, cut into 3-inch chunks
  • ½ tsp of salt
  • ½ to ¾ tsp of crushed pepper
  • ¼ tsp of garlic powder
  •  
  • Each ingredient plays a pivotal role, from the seasoning that brings out the fish’s natural flavors to the garlic powder that adds a subtle depth.
Steps
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