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Raspberry Swirl Cream Cheese Pound Cake
Ingredients
  • Raspberry Sauce
  • 6 oz raspberry (170g)
  • 2 tbsp sugar
  • Pound Cake
  • 1¾ cup all-purpose flour (265g)
  • 1½ tsp baking powder
  • ¼ tsp salt
  • 1 stick unsalted butter (softened) (½ cup/113g)
  • 4 oz cream cheese (113g)
  • ¾ cup sugar (165g)
  • 3 large eggs
  • ½ cup milk (120ml)
Steps
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