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Candied Yams with Marshmallows
Ingredients
  • 6 (29 ounce) cans yams in syrup, drained
  • 1 ½ cups brown sugar
  • 2 tablespoons ground cinnamon
  • 1 teaspoon ground cloves
  • 1 teaspoon allspice
  • ¼ cup heavy cream
  • 1 (10.5 ounce) package miniature marshmallows
  • aluminum foil
  • cooking spray
Steps
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