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Ingredients
  • 1 teaspoon butter or oil to grease the pan
  • 3 small zucchini or 2 cups shredded
  • 2 large eggs
  • ½ cup ricotta cheese
  • ½ cup feta cheese
  • ½ cup mozzarella cheese
  • ½ cup flour
  • ¾ teaspoon dried dill
  • ½ teaspoon salt
  • ⅛ teaspoon paprika
  • olive oil for drizzling
Steps
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