https://www.copymethat.com/r/g3293mVD/caramel-apple-crisp-recipe-from-betty-cr/
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aQp7zZX
g3293mVD
2024-05-17 17:42:29
Caramel Apple Crisp Recipe from Betty Crocker
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Ingredients
- ½ cup caramel topping
- ½ teaspoon ground cinnamon
- 6 large baking apples (about 2 ¾ lb), peeled, cut into ½-inch slices (about 6 cups)
- ⅔ cup Gold Medal™ all-purpose flour
- ½ cup packed brown sugar
- ½ cup cold butter or margarine, cut into small pieces
- ⅔ cup quick-cooking oats
Steps
Directions at bettycrocker.com
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