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Cheese Tortellini with Shrimp and Garlic Sauce
Ingredients
  • 9 ounces cheese tortellini
  • 1 tablespoon butter
  • ¼ cup finely minced onion
  • 3 cloves garlic, finely minced
  • 1 ½ cups chicken stock
  • ½ cup heavy cream, (whipping cream)
  • 4 ounces cream cheese, cut into cubes (can be light cream cheese)
  • 1 lb shrimp
  • 3 ounces baby spinach
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