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Simple Quiche Lorraine
Ingredients
  • 1 (9 inch) refrigerated pie pastry
  • 6 slices bacon
  • 1 medium onion, sliced
  • 1 ½ cups shredded Swiss cheese
  • 1 tablespoon all-purpose flour
  • 1 ½ cups milk
  • 3 large eggs, beaten
  • ¼ teaspoon salt
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