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Ingredients
  • Flat bottom ice cream cones
  • Cupcake ingredients, see below
  • Vanilla buttercream ingredients, see below
  • Chocolate Candiquik, 2 to 3 squares
  • Vegetable shortening, ½ tbsp
  • Cool whip
  • Sprinkles
  • Maraschino cherries
  • subheading: CUPCAKES:
  • 1 ½ cups flour
  • 1 tsp baking powder
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup sugar
  • 2 large eggs
  • 1 stick butter, melted (½ cup)
  • 1 ½ tsp vanilla
  • ½ cup sour cream
  • subheading: VANILLA BUTTERCREAM:
  • 2 sticks butter, room temperature (1 cup)
  • 1 cup vegetable shortening
  • 3.5 to 5 cups powdered sugar
  • ½ tsp vanilla
  • dash of milk, if frosting becomes too thick
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