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Ingredients
  • 6 large romaine lettuce leaves washed
  • 1 medium size beet cooked and sliced
  • ½ cup of beets cooking water
  • 1 ripe plantain but still firm diced
  • 1 cup of jicama peeled and sliced
  • 1 apple diced
  • 1 large orange peeled and sectioned
  • ⅓ cup roasted peanuts
  • ¼ cup orange juice
  • Sugar to taste
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