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Ingredients
  • 8 ounces spaghetti
  • 1 lb mixed seafood (shrimp, scallops, crab meat, etc.)
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • Fresh chopped basil
  • ½ cup white wine
  • ¼ cup heavy cream
  • 2 tablespoons unsalted butter
  • Salt and pepper to taste
  • Uncle Dibbz Delta Dust seasoning
  • Fresh parsley, chopped (for garnish)
  • Grated Parmesan cheese (for garnish)
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