Sweet Potato Lentil Soup

uglyvegankitchen.com

Joshua Ericson

3 garlic cloves, finely chopped

1 medium onion, chopped

1 carrot, chopped

2 celery stalks, chopped

2 Tbsp vegan butter

½ tsp rubbed sage leaf

½ tsp dried thyme

½ tsp onion powder

2 bay leaves

2 cups sweet potatoes, peeled and chopped into bite-size pieces

4 cups broth (fake chicken or vegetable - see note above)

1 cup water

1 cup red lentils

1 Tbsp balsamic vinegar

¼ cup fresh parsley, chopped

Salt

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