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Chocolate Cupcake Crumbl Cookies {Copycat}
Ingredients
  • subheading: For the Cookies:
  • 4 ½ cups all purpose flour , spooned and leveled
  • 1 tablespoon baking powder
  • 1 teaspoon fine sea salt
  • 1 ½ cups unsalted butter
  • 1 ½ cups granulated sugar
  • 2 large eggs
  • 2 egg yolks
  • 1 teaspoon cake batter extract
  • ½ teaspoon almond extract
  • ½ teaspoon vanilla extract
  • subheading: For the Frosting:
  • 16 ounces semi-sweet baking bars , finely chopped
  • 14 ounces heavy cream
  • ¼ cup light corn syrup
  • chocolate sprinkles (optional)
Steps
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