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Ingredients
  • 12 large eggs ( hard-boiled, cooled & halved)
  • 6 slices bacon ( cooked crisp & crumbled)
  • 2 teaspoons fresh chives
  • 2 teaspoons white vinegar
  • 2 tablespoons finely shredded mild cheddar cheese
  • ¼ cup sour cream or ¼ cup buttermilk
  • paprika
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