LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Easy Gluten-Free Blueberry Scones
Ingredients
  • 1 ½ Cup Almond Flour
  • ⅓ Cup Coconut Sugar
  • 2 Tbsp Tapioca Flour
  • 1 Large Egg Room temperature
  • 1 Tsp Vanilla Extract
  • 1 Tsp Baking Powder
  • ⅛ Tsp Salt
  • ⅓ Cup Unsweetened Coconut Shreds
  • ⅓ Cup Coconut Oil
  • ¾ Cup Fresh or Frozen Blueberries
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer