Chinese Pig Ear Salad

chinasichuanfood.com

Rosemary

I mostly cook a mix of Australian and Asian comfort foods

3 pig ears

3 ginger slices

1 scallion , cut into several sections

Several whole Sichuan peppercorn seeds

1 teaspoon salt

subheading: Salad dressing:

2 tablespoon Sichuan red oil

3 tablespoons chicken stock

1 teaspoon salt

1 teaspoon black vinegar

1 teaspoon sugar

1 tablespoon soy sauce

1 teaspoon roasted sesame seeds

Spring onion , chopped

Coriander , chopped

Directions at chinasichuanfood.com

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