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Ingredients
  • subheading: SCALE ½X 1X 2X:
  • ½ pound of chicken tenderloins or chicken breasts, cut into bite size pieces
  • 1 egg white
  • ¼ tsp ground ginger
  • ¼ tsp garlic powder
  • ½ tsp kosher salt
  • ⅛ tsp turmeric
  • ⅛ tsp cayenne pepper
  • ½ tsp garam masala
  • zest from one lime
  • 3 Tbsp flour
  • Cooking spray or vegetable oil
  • Optional for serving: sweet chili sauce
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