Cheesy Potato & Smoked Sausage Casserole

kellystilwell.com

Pat

1 lb Italian sausage 453 g

3 large size yukon potatoes peeled and diced, or 4 medium size potatoes. 1.76 lb | 800 g

½ teaspoon sea salt

½ teaspoon ground black pepper

1 can cream of chicken soup 8.46 oz | 240 g

1 cup milk 8.45 fl.oz | 250 ml

2 cups grated cheddar cheese 16.57 oz | 470 g

Chopped parsley optional for garnish

paprika (not smoked) optional to help cheese brown on top

Directions at kellystilwell.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer