LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
School-Days Sprinkle Sponge
Ingredients
  • 200g butter, softened, plus extra for the tin
  • 200g caster sugar
  • 4 large eggs
  • 200g self-raising flour
  • 50ml milk
  • 2 tsp vanilla extract
  • 200g icing sugar
  • coloured sprinkles
  • hot custard, to serve (optional)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer