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Best Pasta Alla Vodka
Ingredients
  • 1 lb. pasta
  • 2 tbsp. olive oil
  • 2 tbsp. butter
  • 1 whole medium onion, chopped finely
  • 2 to 3 cloves garlic, chopped
  • ¾ to 1 c. vodka
  • 1 can (about 14 oz.) tomato puree
  • 1 c. heavy cream
  • 1 pinch red pepper flakes
  • ¼ to ½ tsp. salt
  • Freshly ground black pepper, to taste
  • 1 c. grated parmesan cheese, plus more to serve
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