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Hasselback Chicken with Spinach + Goat Cheese
Ingredients
  • 3 cups fresh spinach
  • ½ cup crumbled goat cheese or feta
  • ½ teaspoon crushed red pepper flakes optional
  • 4 chicken breasts boneless and skinless (aprrox. 1.5 lbs.)
  • Salt and pepper to taste
  • 2 teaspoon paprika
  • ⅓ cup shredded Mozzarella cheese or cheddar
Note: Ingredients may have been altered from the original.
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