https://www.copymethat.com/r/ftiL0zS7a/baked-halibut-with-wine-and-herbs/
95130169
jFyNeAI
ftiL0zS7a
2024-05-09 20:52:49
Baked Halibut with Wine and Herbs
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Ingredients
- 4 sprigs thyme
- 8 sprigs parsley
- 2 bay leaves, preferably fresh
- 8 cloves garlic, smashed
- 2 (1 pound) halibut steaks, 1 ¼-inch thick, from tail end of fish
- Kosher salt and freshly ground black pepper
- ¾ cup dry vermouth
- 4 tablespoons extra-virgin olive oil
- 2 teaspoons freshly squeezed lemon juice
- 12 cherry or pear, red and yellow tomatoes, for garnish
- Optional serving suggestion: Tapenade, recipe follows
- subheading: Tapenade:
- ½ cup pitted and chopped kalamata olives
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon fresh thyme leaves
- 1 teaspoon finely grated lemon zest
- Freshly ground black pepper
Steps
Directions at foodnetwork.com
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