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Mini Meatball Heroes
Ingredients
  • subheading: Meatballs:
  • 1 small onion, grated
  • ¼ cup chopped fresh Italian parsley leaves
  • 1 large egg
  • 3 tablespoons ketchup
  • 3 garlic cloves, minced
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • ⅔ cup grated Parmesan
  • ¼ cup dried Italian-style bread crumbs
  • 6 ounces ground beef
  • 6ounces ground veal
  • 6 ounces ground pork
  • ⅓ cup extra-virgin olive oil
  • Marinara Sauce, recipe follows, or 26-ounce jar, store-purchased
  • subheading: Sandwiches:
  • Twelve 3 to 3 ½-inch diameter Italian rolls, split, warm
  • ⅓ cup freshly grated Parmesan
  • 3 ounces sliced provolone
  • subheading: Marinara Sauce:
  • ½ cup extra-virgin olive oil
  • 2 small onions, finely chopped
  • 2 garlic cloves, finely chopped
  • 2 stalks celery, finely chopped
  • 2 carrots, peeled and finely chopped
  • ½ teaspoon sea salt
  • ½ teaspoon freshly ground black pepper
  • Two 32-ounce cans crushed tomatoes
  • 2 dried bay leaves
Steps
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