https://www.copymethat.com/r/ftSGvMyP9/the-best-glazed-meatloaf/
67555742
ChAYTxw
ftSGvMyP9
2024-05-06 05:44:49
The Best Glazed Meatloaf
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Ingredients
- subheading: MEATLOAF:
- 1 cup crushed saltines (25 to 30 crackers)
- ⅓ cup milk
- ¼ to ½ cup minced fresh parsley
- 2 large eggs, lightly beaten
- 2 teaspoons onion powder (see note to use fresh onions)
- 3 garlic cloves, finely minced or 1 teaspoon garlic powder
- 1 tablespoon Dijon mustard
- 3 tablespoons Worcestershire sauce
- 1 ½ teaspoons salt (I use coarse, kosher salt - use slightly less for table salt)
- ½ teaspoon black pepper (I use coarse black pepper - use slightly less for finely ground)
- 2 pounds ground meat (I use half ground beef/half ground pork - see note)
- subheading: GLAZE:
- ⅔ cup ketchup or BBQ sauce (or a combination)
- 2 tablespoons brown sugar
- 2 tablespoons apple cider or red wine vinegar
Steps
Directions at melskitchencafe.com
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