https://www.copymethat.com/r/ftGbYgDlK/coconut-curry-fish/
131956246
Obex9TP
ftGbYgDlK
2024-04-29 03:22:35
Coconut Curry Fish
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Ingredients
- 2 tablespoons olive oil
- 2 medium red bell peppers, deseeded and sliced into ¼-inch-thick strips
- 2 medium green bell peppers, deseeded and sliced into ¼-inch-thick strips
- 1 medium onion, sliced
- Kosher salt and freshly cracked black pepper
- 1½ tablespoons Jamaican curry powder (hot or mild)
- 2 garlic cloves, minced
- 1 tablespoon grated ginger
- 4 (6-ounce) fillets frozen fish, such as whiting or cod
- 1 (14-ounce) can coconut milk
- 1 lime
- 2 scallions, trimmed and thinly sliced, for garnish
- Fresh cilantro leaves and tender stems, for garnish
- White rice or couscous, for serving
Steps
Directions at cooking.nytimes.com
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