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Italian Bread Dipping (Oil) Sauce
Ingredients
  • ½ cup extra virgin olive oil (good quality) divided
  • 1 pinch dried or fresh Basil, or to taste (for each bowl)
  • 1 pinch dried or fresh Oregano, or to taste (for each bowl)
  • 3 cloves garlic, peeled and crushed or minced 1 piece per bowl (optional)
  • 3 to 6 tbsp balsamic vinegar, divided
  • grated parmesan cheese, to sprinkle on top
Steps
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