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Ingredients
  • ¾ cup hot buttered rum mix softened (another recipe )
  • 1 egg yolk
  • ½ teaspoon vanilla or rum extract, if you have it
  • ½ cup all-purpose flour*
  • ½ teaspoon baking soda
  • ¼ teaspoon kosher salt
  •  
  • Gluten-Free Alternative
  • ¼ cup brown rice flour
  • ¼ cup almond flour
Note: Ingredients may have been altered from the original.
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