https://www.copymethat.com/r/fpsDdiuav/korean-smash-tacos/
133746647
USAN5qB
fpsDdiuav
2024-05-14 22:18:12
Korean smash tacos
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Ingredients
- subheading: RECIPE (6 tacos, 30min prep time):
- 150g soy chunks
- 2 Tbsp soy sauce
- 1 ¾ Cup (450ml) water
- 1 Tsp each salt, cumin, paprika
- ½ Tsp garlic powder, ginger powder
- subheading: Cook until the water is gone (about 5 to 10mins).:
- ⅔ cup (100g) chickpea flour
- subheading: Stir everything in and set aside while making the sauces.:
- Press some of the mixture on each tortillas and fry in some oil for a few minutes.
- Spicy mayo
- ½ cup (125g) vegan mayonnaise -1 Tbsp gochujang
- optional: a squeeze of lime
- water to thin
- subheading: Mix to combine.:
- subheading: Gochujang sauce:
- 1 Tbsp Gochujang
- 1 Tbsp maple syrup
- 2 Tsp vinegar
- 2 Tsp (sesame) oil
- sesame seeds
- water to thin
- subheading: Mix.:
- subheading: Else:
- kimchi
- cilantro
- 6 small tortillas
Steps
Directions at youtube.com
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