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Mustard Pretzel Chicken Fingers
Ingredients
  • 1 ½ lb chicken breast tenderloins
  • ¾ cup pretzels
  • ½ cup nonfat plain yogurt
  • 2 tbsp whole grain mustard
  • 2 tbsp Dijon mustard
  • 2 tbsp honey (more to taste)
  • 1 tbsp red wine vinegar
  • 1 salt and pepper just to taste
Steps
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